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Cornelia Guest's Simple Pleasures
Author: Cornelia Guest
Publisher: Weinstein Publishing
ISBN: 1602861625
Pages: 256
Year: 2012-06-12
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The author shares the story of how she committed to vegan eating after her mother became ill, then offers recipes and entertaining ideas, including stuffed squash blossoms, raspberry muffins, and chilled asparagus soup.
Cornelia Guest's Simple Pleasures
Author: Cornelia Guest
Publisher: Weinstein Publishing
ISBN: 1602861625
Pages: 256
Year: 2012-06-12
View: 666
Read: 651
The author shares the story of how she committed to vegan eating after her mother became ill, then offers recipes and entertaining ideas, including stuffed squash blossoms, raspberry muffins, and chilled asparagus soup.
Simple Stunning Parties at Home
Author: Karen Bussen
Publisher: Stewart, Tabori and Chang
ISBN: 158479674X
Pages: 208
Year: 2009-05-01
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"When the opportunity for celebrating knocks, answer the door and offer it some champagne!" says Karen Bussen. Author of the bestselling "Simple Stunning" wedding series, Bussen now directs her expert’s eye to a more intimate kind of festivity: the at-home party. Her simple stunning credo, though, remains the same: Create menus featuring wonderful ingredients in no-fuss, crowd-pleasing preparations; combine homemade and store-bought items in fresh, elegant presentations; tailor colors, tableware, and lighting for visual impact; and limit effort, expense, and waste. The book details 12 complete plans for four different kinds of parties—cocktail gatherings, casual suppers, formal dinners, and daytime get-togethers. Each plan includes food and drink menus (with recipes) as well as decor and music suggestions. Following Bussen’s advice, you’ll delight your guests while showcasing your personal style—which is what great parties are all about.
Fresh Energy Cookbook
Author: Natalia Rose, Doris Choi
Publisher: Rowman & Littlefield
ISBN: 0762791306
Pages: 240
Year: 2012-11-06
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With the publication of The Raw Food Detox Diet, Natalia Rose popularized the concept of “detox dieting.” Her principles for cleansing and revitalizing the body by emphasizing living foods and proper food combinations caught the attention of Doris Choi, personal chef and caterer to New York’s cognoscenti—and inspired a whole new culinary approach. Rose and Choi teamed up to create The Rose Program Culinary Institute and Detox Delivers, an innovative cooking school and food delivery service for clients nationwide. Now, with The Fresh Energy Cookbook, they unveil more than 150 of Chef Doris’s most coveted recipes, ideal for dieters and home cooks of all stripes. Lovingly compiled and gorgeously photographed, it covers essential kitchenware, prep skills, pantry items—and recipes for everything from juices and smoothies to warm savory salads, satisfying entrees, and guiltless desserts—all delicious and stunningly simple to prepare. Contrary to popular opinion, true detoxing is not about drinking lemon water and starving oneself for weeks at a time; it’s about eating whole, fresh, high-vibration foods as nature intended us to, every day. While this cookbook features many vegan and raw dishes, it offers a range of amazingly healthy recipes, some of which include goat cheese, fish, and gently cooked starches and vegetables. Among the mouthwatering salads, soups, appetizers, entrees, and desserts are: Daikon Summer Rolls with Tomato Yuzu Dip Amalfi Salad Cauliflower Pizza with Matbucha Sauce Quick Ratatouille Fennel-Stuffed Salmon Butternut Squash Fries Chocolate Banana Ice Cream Lemon and Yuzu Granita
The debutante's guide to life
Author: Cornelia Guest, Carol Wallace
Publisher: Ballantine Books
ISBN: 0449901610
Pages: 129
Year: 1986-06-12
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A humorous look at the debutante lifestyle
Everyday Greens
Author: Annie Somerville
Publisher: Simon and Schuster
ISBN: 0743216253
Pages: 394
Year: 2003-05-13
View: 415
Read: 219
Presents over 250 recipes from the famous San Francisco vegetarian restaurant, including sections on wine, cooking oils, stocking ingredients, and low-tech equipment.
Entertaining Is Fun!
Author: Dorothy Draper
Publisher: Shannongrove Press, Incorporated
ISBN: 0985225637
Pages: 272
Year: 2016-06-30
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* Originally published in 1941, Dorothy Draper extends her decorating philosophy to hosting and proves that living well never goes out of fashion * Companion guide to Decorating Is Fun!: How To Be Your Own Decorator * Filled with tips, advice and delightful anecdotes with a new introduction by acclaimed designer Carleton Varney, Draper's protégé * A must-have for fans and followers of both Dorothy Draper and Carleton Varney "This is a book on making living fun. On having your friends to the house and on how to give them a good time. And incidentally, on how to give yourself a good time as well" writes Dorothy Draper in her best selling book, Entertaining is Fun!: How To Be A Popular Hostess. With her wit and can-do flair, Draper guides aspiring hosts and hostesses on how to excel at dinner parties, holiday meals, weekend guests, weddings, and more. And indeed, Draper's secret is simple: If a hostess has fun, her guests will too!
Jacques Pepin Celebrates
Author: Jacques Pépin, Claudine Pépin
Publisher: Knopf
ISBN: 0375412093
Pages: 458
Year: 2001
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Shares two hundred recipes for dishes, organized from soup to dessert, that range from simple meals to elaborate menus for holiday celebrations, accompanied by special sections on the techniques of working with bread and pastry doughs.
Roast Chicken and Other Stories
Author: Simon Hopkinson
Publisher: Hachette Books
ISBN: 1401306144
Pages: 240
Year: 2013-07-23
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"Good cooking depends on two things: common sense and good taste." In England, no food writer's star shines brighter than Simon Hopkinson's. His breakthrough Roast Chicken and Other Stories was voted the most useful cookbook ever by a panel of chefs, food writers, and consumers. At last, American cooks can enjoy endearing stories from the highly acclaimed food writer and his simple yet elegant recipes. In this richly satisfying culinary narrative, Hopkinson shares his unique philosophy on the limitless possibilities of cooking. With its friendly tone backed by the author's impeccable expertise, this cookbook can help anyone--from the novice cook to the experienced chef--prepare delicious cuisine . . . and enjoy every minute of it! Irresistible recipes in this book include: - Eggs Florentine - Chocolate Tart - Poached Salmon with Beurre Blanc - And, of course, the book's namesake recipe, Roast Chicken Winner of both the 1994 André Simon and 1995 Glenfiddich awards (the gastronomic world's equivalent to an Oscar), this acclaimed book will inspire anyone who enjoys sharing the ideas of a truly creative cook and delights in getting the best out of good ingredients. Praise: "The most useful cookbook of all time" --Waitrose Food Illustrated "This man is the best cook in Britain!" --Telegraph UK "Roast Chicken and Other Stories, packed with homely native dishes, was recently voted the country's [UK's] most useful cookbook of all time by a panel of 40 experts." --R.W. Apple Jr., The New York Times "The recipes and writing are pure genius, from start to finish. Roast Chicken and Other Stories belongs in every kitchen and on every bedside table." --Nigella Lawson "This very personal collection of recipes lets you cook in someone else's shoes--some well-worn chef shoes at that--which lets you get to know someone while putting some great food on your table. With Roast Chicken and Other Stories you'll end up with a host of delectable dishes that happen to be utterly doable, even if Simon Hopkinson is one of Britain's great chefs. I love this collection, both the recipes and the stories!" --Deborah Madison "Simon Hopkinson's recipes have been voted the best ever." --Daily Telegraph "Called 'the most useful cookbook of all time,' Roast Chicken and Other Stories is actually better than that: it is also informative, intelligent, funny, and a pure delight to read and to cook from." --Jeremiah Tower
It's Bunco Time!
Author: Leslie Crouch
Publisher: Hyperion
ISBN: 140130768X
Pages: 160
Year: 2004-04-07
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A combination cookbook and game handbook explains how to organize a Bunco party, offering a detailed guide to the rules of the Bunco, scorecards, delicious recipes--for beverages, appetizers, main and side dishes, desserts, and more--and tips on how to start a Bunco club. Original. 40,000 first printing.
The Miniaturist
Author: Jessie Burton
Publisher: Harper Collins
ISBN: 0062306839
Pages: 416
Year: 2014-08-26
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Read: 981
Set in seventeenth century Amsterdam—a city ruled by glittering wealth and oppressive religion—a masterful debut steeped in atmosphere and shimmering with mystery, in the tradition of Emma Donoghue, Sarah Waters, and Sarah Dunant. ”There is nothing hidden that will not be revealed . . .“ On a brisk autumn day in 1686, eighteen-year-old Nella Oortman arrives in Amsterdam to begin a new life as the wife of illustrious merchant trader Johannes Brandt. But her new home, while splendorous, is not welcoming. Johannes is kind yet distant, always locked in his study or at his warehouse office—leaving Nella alone with his sister, the sharp-tongued and forbidding Marin. But Nella’s world changes when Johannes presents her with an extraordinary wedding gift: a cabinet-sized replica of their home. To furnish her gift, Nella engages the services of a miniaturist—an elusive and enigmatic artist whose tiny creations mirror their real-life counterparts in eerie and unexpected ways . . . Johannes’ gift helps Nella to pierce the closed world of the Brandt household. But as she uncovers its unusual secrets, she begins to understand—and fear—the escalating dangers that await them all. In this repressively pious society where gold is worshipped second only to God, to be different is a threat to the moral fabric of society, and not even a man as rich as Johannes is safe. Only one person seems to see the fate that awaits them. Is the miniaturist the key to their salvation . . . or the architect of their destruction? Enchanting, beautiful, and exquisitely suspenseful, The Miniaturist is a magnificent story of love and obsession, betrayal and retribution, appearance and truth.
The Girl Games
Author: Joan Holub, Suzanne Williams
Publisher: Simon and Schuster
ISBN: 1442449349
Pages: 320
Year: 2012-07-10
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The first-ever standalone superspecial in the Goddess Girls series—let the games begin! Athena, Medusa, Artemis, and Persephone are sick and tired of being left out of the annual boys-only Olympic Games. Their solution? The Girl Games! But as the Goddess Girls work to make their dream into a reality, they come up against plenty of chaos and competition. Told in alternating points of view, this superspecial is packed with Olympic spirit!
Entertaining for a Veggie Planet
Author: Didi Emmons
Publisher: Houghton Mifflin Harcourt
ISBN: 0547347219
Pages: 480
Year: 2003-06-27
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The queen of vegetarian hip is back! Convinced that entertaining doesn’t have to be high-stress or high-maintenance, Didi Emmons presents an alternative view: the best parties aren’t meticulously planned. Crammed with innovative ideas for delightfully informal gatherings and hundreds of globally inspired, big-flavored vegetarian recipes, Entertaining for a Veggie Planet proves that having friends over — whether for the season finale of a favorite TV show or for a book group discussion — is not only easy, it’s fun. From dips and cold bites (Malaysian Spring Rolls) to main dishes (Shiitake Mac ’n’ Cheese), from brunch (Cardamon Blueberry Cake) to “sweet eats” (Oreo Key Lime Pie), Emmons’s dishes offer endless possibilities for vegetarians, vegans, and anyone else in search of a satisfying meal. Her creative menus (“Vegetarian Solutions to Turkey Day”) and her spirit of fun (“if you’re serving only one food, make it homemade ice cream”) will put all cooks in the mood to share.
Sapiens
Author: Yuval Noah Harari
Publisher: Harper Collins
ISBN: 0062316109
Pages: 464
Year: 2015-02-10
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New York Times Bestseller A Summer Reading Pick for President Barack Obama, Bill Gates, and Mark Zuckerberg From a renowned historian comes a groundbreaking narrative of humanity’s creation and evolution—a #1 international bestseller—that explores the ways in which biology and history have defined us and enhanced our understanding of what it means to be “human.” One hundred thousand years ago, at least six different species of humans inhabited Earth. Yet today there is only one—homo sapiens. What happened to the others? And what may happen to us? Most books about the history of humanity pursue either a historical or a biological approach, but Dr. Yuval Noah Harari breaks the mold with this highly original book that begins about 70,000 years ago with the appearance of modern cognition. From examining the role evolving humans have played in the global ecosystem to charting the rise of empires, Sapiens integrates history and science to reconsider accepted narratives, connect past developments with contemporary concerns, and examine specific events within the context of larger ideas. Dr. Harari also compels us to look ahead, because over the last few decades humans have begun to bend laws of natural selection that have governed life for the past four billion years. We are acquiring the ability to design not only the world around us, but also ourselves. Where is this leading us, and what do we want to become? Featuring 27 photographs, 6 maps, and 25 illustrations/diagrams, this provocative and insightful work is sure to spark debate and is essential reading for aficionados of Jared Diamond, James Gleick, Matt Ridley, Robert Wright, and Sharon Moalem.
Anything Goes
Author: Theodore Dalrymple
Publisher: Monday
ISBN: 1906308098
Pages: 258
Year: 2011-02-01
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A collection of never-before-seen pieces from one of Britain's most respected, admired and controversial commentators. Drawing on his vast experience as an inner-city doctor, Theodore Dalrymple, sometimes described as 'the Orwell of our times', examines the state of the NHS, the education system, British crime and criminal justice and, of course, politics. Eagerly awaited by his many fans, his stories dissect modern Britain in the way only Theodore Dalrymple can.